December 4, 2023

7 thoughts on “Smothered Kale with Andouille Sausage

  1. This sounds like a great way for me to use up a partial package of andouille! I’m going to try it with collards, which are such a staple around my part of the world. And I love the option on your site to easily print the recipe! I’m going to have to look into that for my own site. Have a great day!

    1. Yes, collard greens would work great in this recipe. Yum! I use WordPress for my blog and the recipe/print function is extremely easy to use. I am very pleased with this blog-hosting site. Can’t tell what blog host you use or if it would work the same way; but there probably is some method to do it. I’m enjoying your posts, too!

    1. Hello, this new block editor stuff has made it just a little more difficult to do the recipe information, but it still works. If you know of anyone with computer skills, it is good to have someone help you get started, as getting one little thing out of order and it doesn’t appear right on the screen. Just make sure you are using the “Classic Block” or “Classic Editor.” Looking forward to seeing your results.

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