Steen’s Cane Syrup Whole Wheat Rolls

Today, I’m making “Whole Wheat Rolls” using my Instant Pot. These flavorful rolls have a hint of molasses flavor due to the Louisiana Steen’s Cane Syrup which I added. What does an Instant Pot have to do with making yeast rolls? One of the most difficult steps in baking breads, in my opinion, is finding a warm spot in my kitchen which is just right for the dough to rise. Too hot, and the dough is hard as a rock. Too cold, the dough never rises. I’ve had so many flops. I was excited to learn that my new Instant Pot has two modes — Yogurt and Sous Vide — which can be used for the first dough proofing step. I’m experimenting today. I am using a food processor for mixing and kneading the dough, so this recipe is super simple.

Continue reading

Instant Pot Magic: Spaghetti with Diced Tomato & Meat Sauce

For me, the joy of an “Instant Pot” is all about the challenge. I am starting out the New Year with another of my “Instant Pot” experiments. Can you cook spaghetti with diced tomato & meat sauce in an Instant Pot? Although cooking pasta on the stove in one pot and meat sauce in another pot really isn’t difficult, an Instant Pot does save several steps and it reduces the number of pots that you have to wash. (And that is so important.) Plus, homemade spaghetti sauce tastes better than any commercial one, in my opinion, and it is easy to make. As an added benefit, the homemade sauce can be made so that it is not high in sodium (salt). Spaghetti with meat sauce has always been one of our favorite “go to” suppers. With a “never give up” approach; I made this simple recipe over and over in an Instant Pot trying to get the process perfected.

Continue reading

Instant Pot Magic: Old-Fashioned Oatmeal with Fresh Blueberries

As far as I’m concerned, an “Instant Pot” might also be called an “Impatient Pot.” For the person who likes to cook everything on the “high” burner of the stove, then an “Instant Pot” is the perfect kitchen appliance. Get the “Instant Pot” settings programmed and hit “Start.” Then leave the appliance alone and go on to another task. It doesn’t matter, as the “Instant Pot” regulates the temperature and pressure automatically. The recipe finishes cooking and the “Instant Pot” turns off. Yeah! No more burnt pots. I’ve tried cooking a variety of dishes in my brand new “Instant Pot.” And to the doubters who questioned if you could cook oatmeal in an Instant Pot, today I’m giving it a try.

Continue reading

Instant Pot Magic: Chicken Marsala with Bow Tie Pasta

I am excited that I received an Instant Pot as a Christmas present this past December. I love new kitchen gadgets and this gives me a great opportunity (or excuse) to test out new recipes. The Instant Pot fad has been around for several years now, so I’ll admit that I’m a little behind the trend. But rather late than never at all. “One-pot meals” seem like the perfect dish to make in an Instant Pot and so I initiated this little this pressure cooker by making “Chicken Marsala with Bow Tie Pasta.” The marsala cooking wine gave a nice flavor to this classic dish.

Continue reading