Traditional Southern recipe

Deep South Fried Eggplant Medallions

7 min read

Recipes

Deep South Fried Eggplant Medallions

Maylee at Beyond Gumbo July 7, 2019

It you ever want an authentic taste of traditional southern cooking at it’s best; stop at a...

Traditional Southern Fried Green Tomatoes

8 min read

Louisiana garden

Traditional Southern Fried Green Tomatoes

Maylee at Beyond Gumbo December 5, 2017

I’ve been told that it is it possible to grow tomatoes in the springtime in Louisiana and...

Happy Summer!

It’s summertime — and there’s only one way to describe Louisiana — “hot.” Homemade ice cream makes the perfect dessert for these hot days. I have many memories of churning ice cream tanks to make a variety of flavors — when growing up at our rural Virginia home. Plus, ice cream is a good way to show creativity as there are so many flavors and ways to make ice cream. Here I have shared several of my favorite recipes. In Editor’s Choice I give two of my most popular recipes — “Banana Pepper Jelly” and “Old-Fashioned Ice Cream Floats.” Yes, if you are planning to make homemde jams and jellies — now is the to get started when peppers are at their peak. Although a root beer float is always the “standard” way to make a float — check out my green ice cream float — it’s the best. Enjoy!

Traditional Southern recipe

Deep South Fried Eggplant Medallions

Traditional Southern Fried Green Tomatoes

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