Strawberry Berry Pie

For a few weeks in the spring, local fresh strawberries are in the markets. They are juicy and sweet. I combined several recipes to make this fresh strawberry pie. It is is packed with strawberries-crushed, sliced and whole on top for decoration. I used yogurt rather than whipped cream in the pie to reduce the fat and calories; the pie is still light and airy.

Strawberry Berry Pie  - IMG_3103_1

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