Teff is an ancient grain and a staple food in the diet of the people of Ethiopia. It has been around for thousands of years. The grain is high protein and very healthy. I’ve been searching for ways to use teff flour decided to experiment with making crackers. I served them with Golden Delicious apples for a healthy snack this winter.
One of my favorite snacks is salsa. And it is a healthy snack–with no fat, rich in vitamins. I have tried salsa at many restaurants; Chili’s restaurant is my favorite. So I decided to make it myself.